Recipe of the Week: Leek Frittata

Recipe adapted from Laraine Perri, Cooking Light. Image via Cooking Light. Total cook time: 30 minutes This week, leeks are making their second appearance in this simple frittata. Perfect for a protein-filled breakfast, or a French inspired dinner, this low-calorie dish takes 30 minutes from start to finish, and can be eaten throughout your busy…

Read More